I had my hopes. A bunch of positive reviews on the tripadweiser, plus, I want to make a rating of ramen in Nyachang.

A nice place, two floors, the second did not let, said "not yet", but on the photos from the Internet, there is cozy.

The menu is in three languages, Vietnamese, English and Russian. Give a leaf, it write the number of the dish and next to how many portions you need.

We took a miso ramen 75 dong (210 rubles), tempura roll with salmon 59 dong (165 rubles), broth with egg and seaweed 20 dong (56 scars) and 2 saigon in jars of 20 dong (robbery).

I bet a fat plus for soy sauce, pure Pizza, I love.

First brought broth with egg, it is not much, nothing special, but tasty, sho there can be tasteless?

Next ramen. How long I wanted to try it. A large, heavy plate, inside, egg noodles, it seems duck egg, daikon, pork tianasu, sprouts of beans, some greens and things as from the cartoon "Naruto".

The broth is not saturated, not fat, not thick, no. Noodles are not elastic, quickly chewed, ordinary egg. Pork is sweet, has a strange taste, could not reveal what it is, but unpleasant. And the most disembarked - eat and feel ... Vietnamese. Pure Vietnamese. I came for the Japon, and here you were, and what did you want? Only soy sauce barely played Japanese motifs on koto. Anyway, I didn't even finish it, i'm not, I'm sucked.

Roll with salmon. Here the situation is slightly leveled. Ginger is cool, and wasabi is not sharp at all. The roll itself is hot, crispy, the rice is not in the porridge, but it seemed to me that they do not use rice vinegar when cooking. It gives the rolls this specific taste, but here it was not found.

Nevertheless tolerable, and if you want inexpensive rolls, you can look here. But I probably won't go again.

4/10 for a low price tag, tolerable roll, soy sauce and furnishings.


The channel about food and alcohol in Nha Trang:
Channel in telegram
Channel in instagram